Offal stew with potatoes on a restaurant counter in Asakusa, Tokyo
Photo: Alpgiray Kelem · Japan · 2026-06-09 · Editorial use
Taito, Tokyo, Japan - June 9, 2026: A bowl of offal stew with potatoes sits on the counter of a small restaurant in Asakusa, Tokyo. Large chunks of potato, pieces of carrot and dark cuts of offal rest in a shallow broth inside a blue and white porcelain bowl. A plate of edamame stands on the left, an orange on the right, and a printed menu in Japanese with yen prices leans against the front of the counter. Behind the counter, two women work in an open kitchen with a steel worktop and stacks of white dishes. Handwritten paper menu strips run along the wall above them, beside a wall clock and old posters.
- City Life
- Cooking
- Food
- Food and Drink
- Asakusa
- Bowl
- Broth
- Carrot
- Clock
- Commercial Kitchen
- East Asia
- Edamame
- Food and Drink Establishment
- Food And Drink Industry
- Handwriting
- Incidental People
- Japan
- Japanese Culture
- Japanese Food
- Japanese Language
- Japanese Script
- Kanto Region
- Meal
- Meat
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